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Menus at Ego at The Hollybush, Stockton Brook
Enjoy Sunday’s with the family with our Sunday Roast, with 2 courses for £21.95 or 3 courses for £25.95. Choose from a Trio of meats, Rump of Beef, Lamb Rump, Pork Fillet, Chicken Supreme & Nut Roast. All served with roast potatoes, Yorkshire pudding, roasted carrots & parsnips, braised red cabbage, green beans and homemade gravy. We also have a children's version available. Served all day, subject to availability, alongside a reduced version of our a la carte menu.
Book Online
Sunday Roast
2 COURSES £21.95* / 3 COURSES £25.95*
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TO VIEW OUR FULL SUNDAY MENU PLEASE DOWNLOAD THE PDF |
STARTERS
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SOUP DU JOUR V
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GARLIC MUSHROOMS V
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CHARGRILLED LAMB KÖFTAS
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GAMBAS AL PIL PIL
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CALAMARI FRITTI
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CHICKEN LIVER & ROSEMARY PÂTÉ
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MAIN COURSES
TRIO OF ROASTS
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AGED PRIME ROAST RUMP of BEEF
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PAN-ROASTED PORK FILLET
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PAN-ROASTED CHICKEN SUPRÊME
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ROASTED LAMB RUMP
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SUN-DRIED TOMATO NUT ROAST V
N
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All served with
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SIDES
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CAULIFLOWER CHEESE to SHARE
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£4.95 |
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PIGS IN BLANKETS
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£4.95 |
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GRATIN DAUPHINOISE
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£4.95 |
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ROAST POTATOES
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£3.95 |
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YORKSHIRE PUDDING
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£1.00 |
DESSERTS
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CHILDREN’S ROASTS
1 COURSE £10.95
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