NGCI Menu

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APPETISERS

MIXED OLIVES VE

£3.95

HALLOUMI FRIES with CHILLI HONEY V

£5.75

CRUDITÉS with HUMMUS, SESAME & HAZELNUT £4.45 DUKKA WITH GARLIC OIL V N

£5.95

STARTERS

SOUP DU JOUR V Soup of the day served with bread

£6.95

SAUTÉED SCALLOPS Pea purée, Serrano ham crisps, sundried tomatoes & pea shoots

£13.50

GARLIC MUSHROOMS V Sautéed chestnut, oyster & flat mushrooms with garlic, lemon & parsley cream and toasted bread

£7.95

GOAT’S CHEESE & POACHED PEAR V N Rolled in crushed hazelnuts served with cranberry port & orange chutney and dressed watercress

£8.50

GAMBAS AL PIL PIL 7 or 12 King prawns pan fried with garlic & chilli olive oil served with toasted bread

£9.50/£13.50

MOULES MARINIERES Fresh mussels, shallots, parsley & garlic in white wine cream served with bread

£11.50

KING PRAWN COCKTAIL Poached prawns, shredded baby gem, cucumber & sundried tomatoes, Marie Rose sauce & bread

£8.95

PASTA & PAELLA

PAELLA MIXTA Chicken, chorizo, King prawns, squid, mussels mixed peppers, tomato, green beans & peas

£18.95

CHICKEN & CHORIZO PAELLA Mixed peppers, tomato, green beans & peas

£18.95

VEGETABLE PAELLA VE Artichoke, courgette, aubergine and tomato, mixed peppers, green beans & peas

£16.50

KING PRAWN & CHILLI FUSILLI King prawns, garlic, red chilli, sundried tomato & fresh rocket

£18.95

FUSILLI CARBONARA Fusilli tossed with pancetta, cheese & cream sauce

£16.50

MUSHROOM & TRUFFLE RISOTTO Arborio rice, oyster, chestnut & flat mushrooms, cream & grated cheese

£16.50

CHARGRILLED KEBABS

MIXED KEBAB 300g Piri-piri chicken, chorizo, lamb rump & belly pork

£25.95

PIRI-PIRI CHICKEN & CHORIZO 250g Piri-piri chicken & chorizo

£21.95

PIRI-PIRI CHICKEN 200g Piri-piri chicken

£19.95

CYPRIOT HALLOUMI KEBAB V Lemon caper chilli dressing

£20.95

All skewered with red onion, courgette & peppers with mixed leaf salad, mint yoghurt & tortillas

Skin-on-fries £3.95

Truffle & Grana Padano fries £4.95

Sweet potato fries £4.95

Halloumi fries with chilli honey £5.50

STEAK FRITES

227g SIRLOIN

£25.50

227g PRIME RUMP

£22.50

170g FILLET

£30.50

280g RIBEYE

£28.95

All chargrilled and served with confit tomato, grilled mushroom, dressed rocket & skin-on fries

Swap to truffle & Grana Padano fries +£1.50

Swap to sweet potato fries +£1.50

Add garlic butter £1.50

Peppercorn sauce £2

Add King Prawn skewers +£3.95

SIDES

SKIN-ON FRIES

£3.95

TRUFFLE & GRANA PADANO FRIES

£4.95

GRATIN DAUPHINOISE

£4.95

SWEET POTATO FRIES

£4.95

HALLOUMI FRIES with CHILLI HONEY

£5.75

GARLIC & ROSEMARY PARMENTIER POTATOES

£4.95

GREEK SALAD

£4.95

TENDERSTEM® BROCCOLI, GARLIC, CHILLI & TOASTED ALMONDS N

£4.45

SAUTÉED GREEN BEANS, PICKLED APRICOT SALSA

£4.95

MEDITERRANEAN VEGETABLES & PESTO

£4.95

ROCKET & GRANA PADANO SALAD

£4.95

MAIN COURSES

PAN-FRIED SEA BASS FILLETS With parmentier potatoes, roasted chorizo, cherry tomatoes, red onion & rocket

£20.50

DUO OF PORK Serrano ham wrapped fillet & honey glazed belly pork, with braised savoy cabbage & pancetta, wholegrain mustard sauce & dauphinoise potatoes

£20.50

CHARGRILLED CAULIFLOWER STEAK VE Served with a carrot, orange & raisin salad, preserved lemon, chilli & herb dressing, pomegranate & fresh coriander

£17.95

MOROCCAN STYLE FALAFEL V N Spiced vegetables, carrrot, orange & raisin salad, pickled red onions & flaked almonds with toasted bread & mint yoghurt

£18.50

LEMON CHICKEN Rocket, sundried tomato & Grana Padano salad, lemon caper chilli dressing and skin-on fries

£18.95

LAMB KLEFTIKO Slow-cooked lamb shank baked with new potatoes, shallots, balsamic baby onions & green beans with thyme jus & salsa verde

£22.50

MOROCCAN STYLE LAMB N Slow cooked spiced lamb with Moroccan vegetables, carrrot, orange & raisin salad, pickled red onions & flaked almonds with toasted bread & mint yoghurt

£21.50

PAN ROASTED COD SUPRÊME Served on a mushroom & truffle risotto with white wine cream sauce

£21.50

SLOW COOKED BEEF BOURGUIGNON V Served with pommes purée, buttered green beans & root vegetable crisps

£21.50

DESSERTS

RASPBERRY & WHITE CHOCOLATE ETON MESS Raspberry sorbet, strawberries, crushed meringue & Chantilly cream

£8.95

WARM TRIPLE CHOCOLATE BROWNIE Triple chocolate brownie, chocolate sauce & vanilla pod ice cream

£7.75

JUDE’S FARM ICE CREAM 3 scoops of vanilla, chocolate, strawberry or honeycomb

£7.25

RASPBERRY or BLOOD ORANGE SORBET 3 scoops served with fresh mint

£7.50

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